THE 2-MINUTE RULE FOR AFFORDABLE EATS SEATTLE

Like a lot of the menu items at this Chengdu-homaging restaurant in Bridgeport (with supplemental destinations in Lincoln Park and Uptown), these supple, crescent-formed pork dumplings get there swimming in a searing, dazzling-pink oil made from dried chilies and numbing Sichuan peppercorns. They are painfully addictive, plus a sluggish burn will h